Sprinkles Cupcakes Flavors for March 2022

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Mar 8

Written By Brittany Bartlett

All photos ©Sprinkles Cupcakes unless otherwise noted

Every month, Sprinkles Cupcakes features new limited time flavors! In March 2022, the flavors that will be available at the Disney Springs (at Disney World) and Downtown Disney (at Disneyland) Sprinkles locations (or at your local Sprinkles and online) will be:

Dark Chocolate Passion Fruit Cupcake – Dark chocolate cake filled with passion fruit curd and topped with dark chocolate frosting and the “Female Chef Series” decoration (available March 1st to March 13th)
- This cupcake is the first cupcake in the four-part Female Chef Series, which will feature a signature cupcake flavor from game-changing women in the culinary industry
- This month’s cupcake is in partnership with Brooke Williamson, Bravo’s Top Chef winner
- Each month Sprinkles will make a donation to the chef’s charity of choice- this month, Sprinkles will be donating to Step Up
Chocolate Birthday Cake Cupcake – Birthday cake topped with chocolate cream cheese frosting, a nonpareil rim, and a pink birthday decorative dot (available March 5th only to celebrate a decade of the Cupcake ATM)
She is Fierce Red Velvet Cupcake – Southern-style light chocolate cake with cream cheese frosting and a “She is Fierce” decoration (available March 8th only for International Women’s Day)

**Dark Chocolate Passion Fruit Cupcake** – ©Sprinkles Cupcakes

**Chocolate Birthday Cake Cupcake** – ©Sprinkles Cupcakes

**She is Fierce Red Velvet Cupcake** – ©Sprinkles Cupcakes

Irish Coffee Cupcake – Chocolate coffee cake with a marshmallow core and Irish Whiskey-infused green vanilla buttercream frosting (available March 14th to March 20th) (Recommended for adults only- made with alcohol)
Black Forest Cupcake (Astrology Series- Aries) – Cherry dark chocolate cake with a luxardo cherry marshmallow core, cherry buttercream frosting, and decorative dark chocolate curls (available March 21st to April 3rd)
Cookie Cupcake – Chocolate chip studded yellow cake lined with a cookie crust, topped with brown sugar frosting, and dusted with cookie crumbles (available February 15th to March 27th)