Salt & Straw Disney Springs Ice Cream Flavors April 2025
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All photos ©Salt & Straw unless otherwise noted
Salt & Straw Ice Cream Shop has a location at Disney Springs! Every month, Salt & Straw has limited-edition ice cream flavors on the menu. April features a returning series, The Upcycled Food Series, including five upcycled ice cream flavors for Earth Month. This is the third year of The Upcycled Food Series at Salt & Straw, which uses ingredients that would otherwise go to waste and is in partnership with seven brands and organizations with upcycling initiatives. The Upcycled Food Series is available in scoop shops beginning on April 4th until May 1st. Scroll down for more details on all the flavors!
Limited Edition Flavors
The Upcycled Food Series
Available from April 4th to May 1st
Coffee and Stone Fruit Marmalade – Coffee ice cream created with Atomo Coffee’s 50/50 Beanless + Arabica Medium Roast Coffee Blend with swirls of stone fruit marmalade made with Hello! I’m Ugly dried nectarines and apricots, butter, cinnamon, and brown sugar
Made with Atomo Coffee and Hello! I’m Ugly
1,657 pounds of food waste diverted through partnerships with Atomo Coffee and Hello! I’m Ugly
Chocolate Malted Potato Chip Cupcake – Malted chocolate upcycled barley milk ice cream with hunks of chocolate-glazed cupcakes baked with Renewal Mill’s dark chocolate baking mix made with okara upcycled from plant-based milk, chocolate-dipped Uglies kettle potato chips, and a ribbon of caramel
Made with Renewal Mill and Uglies Snacks
2,862 pounds of food waste diverted through partnerships with Renewal Mill and Uglies Kettle Potato Chips
Banana Parsnip Sherbet – Rescued ripe bananas roasted with cinnamon and honey and blended with parsnips, cream, vanilla, and a splash of bourbon
Made with rescued ripe bananas from Urban Gleaners
1,189 pounds of food waste diverted through partnership with Urban Gleaners
Salted Grapefruit Coconut Julep – Coconut cream blended with cacao pulp and salted grapefruit “julep” made with “wheyskey” from Wheyward Spirit
Made with Wheyward Spirit
1,191 pounds of food waste diverted through partnerships with Wheyward Spirit and cacao pulp suppliers
Sourdough and Olive Oil Chocolate – Vegan – Malty chocolate barley milk and Arbequina extra-virgin olive oil ice cream with candied hunks of sourdough bread
Made with evergrain and Durant Olive Mill
1,095 pounds of food waste diverted through partnership with evergrain
