Lunar New Year Food Guide at Disney Parks
The Disney Parks Blog announced that Walt Disney World will be celebrating Lunar New Year with delicious dishes across parks around the world. 2023 is the Year of the Rabbit on the Chinese New Year calendar and Year of the Cat on the Vietnamese New Year calendar and Disney will be introducing new menu items celebrating the flavors and traditions of Chinese, Korean, and Vietnamese cultures. New delicious offerings will be available in January and February at Disneyland Resort, Hong Kong Disneyland Resort, and Shanghai Disney Resort, including the Lunar New Year Celebration at Disney California Adventure from January 20th to February 15th. Check out all the available items below!
Disneyland Resort
Lunar New Year Celebration at Disney California Adventure Park
Sip and Savor Pass available for purchase during the Lunar New Year Celebration - six redeemable coupons for select food and nonalcoholic beverages at participating Lunar New Year Marketplaces and dining locations
Bamboo Blessings
Mickey Mouse-Shaped Hot Dog Bun – Brioche-style Mickey Mouse-shaped buns stuffed with hot dog and finished with sesame seeds and scallions
Mickey Mouse-Shaped Purple Sweet Potato Macaron – Red macaron filled with purple sweet potato buttercream and a crème fraîche center
Young Master Brewery Pale Ale with mandarin and bergamot zest
Four Sons Lunar New Year IPA
Master Gao Brewery Baby Jasmine Tea Lager
Three Weavers Brewing Co. Moon Rabbit – Golden stout with vanilla and Vietnamese cinnamon
Stereo Brewing Co. Gingerine – Ginger wheat ale with tangerine, honey, and lemon juice
Brewery X Green Tea Rice Lager
Anderson Valley Brewing Co. Black Rice Ale
Tsingtao Premium Lager
Tsingtao topped with a frozen mango beer foam
Lucky Flight – Tsingtao, Young Master Brewery, Stereo Brewing Co., and Three Weavers Brewing Co.
Prosperity Flight – Four Sons Brewing Co., Master Gao Brewery, Brewery X, and Anderson Valley Brewing Co.
Lotus Flower Glow Cube
Lucky 8 Lantern
Quesabirria Eggroll with Guajillo pepper consommé filled with Oaxaca cheese, beef birria, and a side of guajillo pepper consommé
Mandarin Mousse Cake – Layers of mandarin mousse with vanilla cake and clementine compote finished with white chocolate crunch balls and a tangerine glaze
Coconut-Lavender Matcha Foam Iced Coffee – Joffrey’s Coffee & Tea Co. French Bistro Blend, coconut milk, coconut cream, and white chocolate sauce garnished with lavender matcha, coconut foam, sea salt, and purple sanding sugar (Non-alcoholic)
Lotus Flower Glow Cube
Red Dragon Spice Traders
Gochujang Elote – Steamed corn on the cob rolled in gochujang aїoli and cotija cheese drizzled with spicy gochujang sauce
Red Spice Fried Chicken Bites – Fried chicken chicharrones in spicy red chile sauce
Guava Whiskey Cocktail – Whiskey, ginger liqueur, guava nectar, coconut cream, and lime juice garnished with a lime wheel
Dancing Firecracker – Pineapple and lime juices, guava nectar, spicy honey, and house-made hibiscus syrup garnished with a lime wheel
Lotus Flower Glow Cube
Wrapped With Love
Pork and Shrimp Wontons with a black garlic sauce
Bok Choy & Mushroom Dumplings with a black garlic sauce (Plant-based item)
Pineapple Baijiu Cocktail – Dark Rum, baijiu, Allspice Dram, pineapple and orange juices, and falernum syrup garnished with a dried red pineapple chip
Grapefruit-Melon Wine Cocktail – Sauvignon blanc, grapefruit liqueur, watermelon purée, rock melon syrup, and lime juice garnished with skewered grapes
Lotus Flower Glow Cube
Prosperity Bao & Bun
Pepperoni Pizza Bao Bun served with marinara
Char Siu BBQ Pork Bao with pickled red onion and jalapeño
Peach Yuja-Ade – Yuja-lemongrass purée, dragon fruit and peach syrups, lemon juice, and butterfly pea flower tea garnished with a lemon wheel (Non-alcoholic)
Soju Peach Yuja Ade – Soju, yuja-lemongrass purée, dragon fruit and peach syrups, lemon juice, and butterfly pea flower tea garnished with a lemon wheel
Lychee Celebration – Gin, prosecco, lychee syrup, yuja-lemongrass purée, and grapefruit juice garnished with an edible purple orchid
Lotus Flower Glow Cube
Longevity Noodle Co.
Garlic Noodles – Long noodles tossed in zesty garlic butter with parmesan
Spicy Pork DanDan Noodles – Pan-fried noodles with ground pork and spicy tri-chile sauce
Raspberry Oat Milk Tea – Joffrey’s Coffee & Tea Co. Ceylon Tea, raspberry and demerara syrups, and oat milk garnished with skewered raspberries
Lotus Flower Glow Cube
Disney California Adventure Park
Boardwalk Pizza & Pasta
Milk Tea Taro Cheesecake – Milk tea cheesecake with a taro mousse
Lamplight Lounge
Surf & Turf Fried Rice – Five Spice-rubbed New York steak, sautéed shrimp, fried rice, ginger pea purée, and chile oil topped with a carrot salad
Sesame Seed Donuts – Donuts topped with sesame seed brittle and served with a kaya jam dipping sauce
Three Weavers Brewing Co. Seafarer Kolsch-Style
Lamplight Lounge Lunar New Year Cocktail – Han Soju, Aperitivo Aperol, carrot and orange juices, and cream of coconut garnished with a raspberry and mint
Lamplight Lounge – Boardwalk Dining
Pork Dumplings with Chinese broccoli, roasted mushrooms, Fresno chiles, and fried shallots
Lamplight Lounge Lunar New Year Cocktail – Han Soju, Aperitivo Aperol, carrot and orange juices, and cream of coconut garnished with a raspberry and mint
Lucky Fortune Cookery
Lotus Flower Glow Cube
Magic Key Terrace
Pork Spare Ribs with peanut-chile sauce, Asian slaw, toasted peanuts, and crispy noodles
Pacific Wharf Cappuccino Cart
Green Tea Horchata
Dalgona Coffee Bundt Cake – Coffee Bundt cake filled with sweet milk and topped with dalgona foam
Paradise Garden Grill
Kimchi Bokkeumbap – Kimchi, potato, carrot, and onion fried rice with egg and Korean chili paste topped with crispy sweet and sour tofu and black sesame seeds (Plant-based Item)
Shrimp Lo Mein – Lo mein noodles tossed with shrimp, mushrooms, onions, carrots, and bok choy
Dak Bulgogi – Korean BBQ chicken served with rice and kimchi
Bánh Mì – Grilled pork belly with pickled carrots, cucumbers, daikon, and jalapeños with a spicy mayo
Sweet and Sour Whole Fish served with steamed rice and stir-fried vegetables (Served family-style for two)
Tiger Milk Tea with BobaBam Brown Sugar Boba (Non-alcoholic)
Hite Beer
Blackberry Soju Cocktail – Soju, blackberry purée, and lemon juice with a hint of ginger
Lotus Flower Glow Cube
Sonoma Terrace
Shrimp Spring Roll – Shrimp with scrambled eggs, noodles, crushed peanuts, and Thai basil served with tangy slaw and pad Thai sauce
Goofy’s Churro Cart
Almond Cookie Churro coated in cookie crumble and topped with almond icing
Outdoor Food Carts
Available from January 19th to February 12th
Chicken Bao – Steamed bao with chicken, butternut squash, and lime served with a spicy red curry sauce
Baked Coconut Almond Nian Gao – Baked sticky rice cake topped with coconut and almonds
Purple Grape Cotton Candy
ACE High! Hard Cider Imperial Apple Cider
Master Gao Brewery Puffed Rice Chinese Pale Ale
Disneyland Resort Hotels
Disney’s Grand Californian Hotel & Spa
Hearthstone Lounge
Rabbit Firecracker – Spiced rum, orange brandy, lemon oil, honey, and black tea garnished with star anise and pink peppercorns
GCH Holiday Cart
Lunar New Year Cookie
Assorted Pretzel Sticks
Storyteller’s Café
Offering Lunar New Year-inspired offerings such as fried rice and spring rolls
Disneyland Hotel
Goofy’s Kitchen
Offering Lunar New Year-inspired offerings such as fried rice and spring rolls
Downtown Disney District
Black Tap Craft Burgers & Shakes
Available from January 20th to February 15th
Year of The Rabbit CrazyShake – Vanilla-frosted rim with red and gold sixlet, Chinese zodiac rabbit vanilla cupcake, red and gold rock candy, whipped cream, red sprinkles, and caramel drizzle
Catal Restaurant
Available from January 20th to February 15th
Pork Belly Bao Bun – Pork belly, soy Gochujang glaze, baby mixed greens, spring onions, spicy mayo, and charred lemon
Kung Pao Paella – Valenciano paella rice, kung pao chicken, lemon vinaigrette, spring onions, water chestnuts, roasted peppers, roasted peanuts, and chiles
Lunar Eclipse – Gin, cherry liqueur, triple sec, lime juice, pineapple juice, grenadine, and bitters and topped with soda and gold glitter
Mad Dumplings Food Truck
Available January 13th to February 5th starting at 3PM daily
Food truck serving unique dumplings and rice dishes
Naples Ristorante e Bar
Available January 20th to February 15th
Firecracker Chicken Pizza – Hoisin, mozzarella cheese, marinated chicken, carrot strings, and a firecracker sauce drizzle topped with a sliced green onion garnish
Lunar New Year Margarita – Tequila blanco, pomegranate juice, lime juice, agave, and simple syrup with a pinch of salt
Sprinkles
Gold House Almond Red Velvet Cupcake – Red velvet cake with slivered almonds, lined with a traditional Double Dragon almond cookie crust, and topped with almond cream cheese frosting and a Gold House custom decoration (Available from January 16th to January 29th)
In partnership with Gold House to celebrate Lunar New Year
Lunar New Year Red Box – Three Lunar New Year Gold House Almond Red Velvet cupcakes, three Almond Red Velvet cupcakes, three Dark Chocolate cupcakes, three Strawberry cupcakes, and eight Limited-edition red envelopes (Available while supplies last)
Tortilla Jo’s
Available from January 20th to February 15th
Asian Tuna Nachos – Tuna marinated 24 hours in a Vietnamese-style sauce with diced tomatoes, green onions, cilantro, sesame seeds, avocado cream, Asian spiced aïoli, and Vietnamese-style glazed sauce
New Year Sunrise – Rum, grenadine, lime juice, orange juice and pineapple juice
Uva Bar & Cafe
Available from January 20th to February 15th
Lunar Eclipse – Gin, cherry liqueur, triple sec, lime juice, pineapple juice, grenadine, and bitters topped with soda and gold glitter
Hong Kong Disneyland Resort
Disneyland Park
Main Street Bakery
Available from January 13th to February 12th
Duffy Mango Mochi Dessert Cup – Fresh mango, milk pudding, mochi, and edible gold leaf
Shellie May Red Bean Mochi Dessert Cup – Red bean, milk pudding, mochi, and edible gold leaf
Main Street Corner Cafe Hosted by Coca-Cola
Available from January 13th to February 12th
Lo Hei served with Sesame Sauce and Chili Soy Sauce – Smoked salmon, cooked shrimp, abalone, carrot julienne, cucumber julienne, seaweed, Japanese turnip, Japanese ramen, crispy fritter, and deep-fried shallot served with sesame sauce and chili soy sauce
Iced Sweet Purple Potato Milk – Purple potato powder, fresh milk, honey, and milk top (Non-alcoholic)
Midtown Delights
Available from January 13th to February 12th
Kyoto Grape & Hokkaido Milk 5.0 Soft-Serve – Swirl soft serve in Kyoto Grape & Hokkaido Milk 5.0 flavor topped with a Stella Lou Lunar New Year-themed chocolate plate
Royal Banquet Hall
Available from January 13th to February 12th
Chinese Treasure Pot – Abalone, sea cucumber, smoked duck breast, roasted chicken, shrimp in tomato sauce, broccoli, mushroom, fish ball, pork skin, and turnip with steam rice and Chinese tea
Starliner Diner
Available from January 13th to February 12th
Chinese New Year Platter – Seafood spring roll, pork dumpling, deep fried scallop, chicken wing, and nacho chip
Peach Soda – Peach, peach syrup, and soda water
Outdoor Food Carts
Available from January 13th to February 12th
Golden Salted Eggs Flavored Popcorn
Disneyland Hotel
Crystal Lotus
Available from January 13th to February 12th
Prosperity Year Dinner Set – Honey-glazed Iberic barbecue pork; roasted goose with lotus seeds, chilled beef shank with plum wine; double-boiled with sea whelk, cordyceps sinensis and maitake mushroom soup; baked king prawns with toasted cashew nuts; abalone with sea cucumber, black moss, dried oysters and shiitake mushrooms in casserole; steamed-spotted garoupa; crispy chicken served with preserved red bean curd; wok-fried sticky glutinous rice with abalone cubes and diced chinese air-dried meat; red bean sweet soup with glutinous rice dumplings; and lava custard sesame balls
Chinese New Year Seasonal Dishes – Pan-fried candied golden oyster; braised fresh crab claw with shrimp mousse in supreme soup; wok-fried scallop with kale in preserved olive sauce; baked king prawns with toasted cashew nuts; and Mickey lotus seed paste bun
Shanghai Disney Resort
Shanghai Disneyland
CookieAnn Bakery Café
Available from January 13th to February 10th
Candied Fruits Cookie
Mickey & Pals Market Café
Available from January 13th to February 10th
Spring Festival Afternoon Tea for Two
Royal Banquet Hall
Available from January 13th to February 10th
Spring Festival Family Feast Set
Outdoor Vending Carts
Available from January 13th to February 10th
Disney StellaLou Train Popcorn Bucket
Various Quick-Service Restaurants
Available from January 13th to February 10th
Donald Duck Tumbler
Shanghai Disneyland Hotel
Lumière’s Kitchen
Mickey Pork Jelly (Available from January 4th to February 10th)
Eight Treasure Duck with Glutinous Rice (Available from January 21st to February 24th)