EPCOT’s International Festival of the Arts begins on January 13th! Festival of the Arts runs from January 13th to February 20th. This year, the festival will feature 16 Food Studios, including two new booths - Moderne and Figment’s Inspiration Station at the Odyssey: Art, Food, and Little Sparks of Magic. Figment’s Inspiration Station will also be the location to find a Figment Premium Popcorn Bucket with an all-new EPCOT 40th Anniversary strap. Mobile order is also available this year for the coveted Figment Popcorn Bucket!

All of the Food Studios feature food prepared or served in an artistic way. For more information about this annual art-filled festival, check out the guide here- and scroll down for all of the food studio menus for 2023’s event.

Food Studios

The Deconstructed Dish (Near Port of Entry)

Deconstructed BLT – Pork belly, soft-poached egg, onion bread pudding, watercress espuma, and tomato jam ($7)
Deconstructed French Onion Soup – Beef broth ravioli, gruyère cream, onion bread pudding, and onion textures ($6.50)
Deconstructed Key Lime Pie – Flexible key lime curd, “key lime” mousse, graham cracker cake, and meringues (Wonderful Walk of Colorful Cuisine) ($6.25)
Deconstructed Apple Pie à la Mode – Apple-cinnamon gelato, cinnamon apple cider, apple pie filling, and streusel (Non-alcoholic) ($4.50)
Wicked Weed Brewing Blank Canvas Belgian Blonde Witbier (Asheville, NC) ($5.50 for 6oz / $9.50 for 12oz)

Deco Delights (Near Port of Entry)

Dulce Chocolate Mousse with chocolate crémeux and dark chocolate truffle ($5.25)
Decadent Valrhona Chocolate with dark chocolate mousse, chocolate brownie, and cassis mousse ($5)
Orange Mousse with lemon cake and raspberry meringues (Wonderful Walk of Colorful Cuisine) ($5)
Espresso Martini featuring Boyd & Blair Potato Vodka ($11.50)
3 Daughters Brewing Strawberry Blonde Nitro (St. Petersburg, FL) ($5.50 for 6oz / $9.50 for 12oz)
81Bay Brewing Co. Vanilla Porter (Tampa, FL) ($5.50 for 6oz / $9.50 for 12oz)
Playalinda Brewing Company Milk Stout (Titusville, FL) ($5.50 for 6oz / $9.50 for 12oz)
Neapolitan Beer Flight ($10)

Pop Eats (Near Port of Entry)

Tomato Soup with grilled cheese ($5.75)
Tomato Soup with pimento cheese, bacon, and fried green tomato grilled cheese ($6.50)
Almond Frangipane Cake layered with raspberry jam and Belgian chocolate (Wonderful Walk of Colorful Cuisine) ($4.75)
Brooklyn Brewery Pulp Art Hazy IPA (Brooklyn, NY) ($5.50 for 6oz / $9.50 for 12oz)
Bleu Spectrum – Blanc de Bleu Cuveé Mousseux with boba pearls ($10.50)

Gourmet Landscapes (Canada Pavilion)

Blood Orange-Braised Beet Tartare with mustard vinaigrette, pickled clamshell mushrooms, and golden beets (Plant-based; Gluten / Wheat friendly) (Wonderful Walk of Colorful Cuisine) ($5.50)
Roasted Bone Marrow with onion marmalade, pickled mushrooms, and petite lettuce ($10.50)
Wild Mushroom Risotto with aged parmesan, truffle shavings, and zinfandel reduction ($9.75)
Schlumberger Cuvée Klimt Brut (Austria) ($9)
The Meeker Vineyard Winemakers’ Handprint Merlot (Sonoma County, CA) ($11)
Frozen Rusty Nail Cocktail ($15)
Whole Hog Brewery Raspberry Chéret Double Radler (Stevens Point, WI) ($5.50 for 6oz / $9.50 for 12oz)

L’Art de la Cuisine Francaise (France Pavilion)

Crème de Brie en Petit Pain – Warm creamy brie in a house-made bread bowl ($9.75)
Croissant à la Truffle Noir d’Hiver – Black winter truffle croissant ($9.50)
Mille-Feuille de Betteraves aux Herbes et Noix de Cajoux – Plant-based napoleon with beets, cashew-herb filling, pepper-pine nut sauce, and balsamic vinegar caviar (Plant-based) ($12.75)
Moelleux aux Noisettes et Chocolats Valrhona – Molten chocolate and hazelnut cake with pure origin Valrhona chocolates and passionfruit-mango sauce ($9)
Frozen French Martini – Grey Goose Vodka, Chambord liqueur, pineapple, orange, and grape juice with lemon-lime foam ($15)
Charles Lafite, Brut Rosé Prestige, Méthode Traditionnelle Champenoise – French Rosé Sparkling Wine ($9)
Domaine Raphaël Sallet, Mâcon-Uchizy Les Maranches 2020, Chardonnay (Mâconnais, Burgundy) ($12.75)
Ciroc Sunset Citrus Vodka Spritz ($15.50)

Crème de Brie en Petit Pain

Croissant à la Truffle Noir d'Hiver

Mille-Feuille de Betteraves aux Herbes et Noix de Cajou

Moelleux aux Noisettes et Chocolats Valrhona

Vibrante & Vívido: Encanto Cocina (Between the France Pavilion and Morocco Pavilion)

Breakfast

Available until 10:30am daily

Breakfast Empanada with ham, egg, and cheese ($6.75)
Coconut and Passion Fruit Smoothie (Non-alcoholic) ($4.75)
Breakfast Coffee with mocha, milk, and sweetener ($3.75)

Chorizo and Potato Empanada with turmeric aïoli and annatto aïoli (Wonderful Walk of Colorful Cuisine) ($6.75)
Spicy Ajiaco Soup with guajillo and árbol chili-spiced chicken, potato, avocado, corn, and crème fraîche (Gluten / Wheat friendly) ($6.50)
Passion Fruit Mousse with dragon fruit jam (Gluten / Wheat friendly) ($5)
Coconut and Passion Fruit Smoothie (Non-alcoholic) ($4.75)
Frozen Piña Colada ($14)
Passion Fruit Daiquiri ($14)

Tangierine Café: Flavors of the Medina (Morocco Pavilion)

Grilled Kebabs – Chermoula chicken or Moroccan-spiced lamb kebabs served with carrot-chickpea salad and garlic aïoli ($5.75)
Stone-Baked Moroccan Bread with hummus, chermoula, and zhoug dips ($5)
Carrots Three Ways – Chermoula-spiced grilled carrots, pickled carrots, and carrot ginger purée (Plant-based; Gluten / Wheat friendly) ($4.25)
Almond Phyllo Pockets – House-made crispy almond phyllo pockets with white chocolate pomegranate and milk chocolate orange ($4.75)
Chai Tea Mint Sparkler – Twinings of London Chai Tea with Sprite (Non-alcoholic) ($4.50)
Chai Tea Mint Mimosa – Twinings of London Chai Tea with key lime sparkling wine and mint ($11.50)
Stem Ciders Flockstar Hard Cider (Denver, CO) ($5.50 for 6oz / $9.50 for 12oz)
3 Daughters Brewing Chai Hard Cider (St. Petersburg, FL) ($5.50 for 6oz / $9.50 for 12oz)
Blake’s Hard Cider Co. Mule de Pomme – Pomegranate, ginger, and lime hard cider (Armada, MI) ($5.50 for 6oz / $9.50 for 12oz)
Cider Flight ($10)

Goshiki (Japan Pavilion)

Rainbow Katsu Sando – Pork cutlet sandwich with tangy tonkatsu sauce and cabbage in rainbow sweet bread ($6.50)
Sushi Donut – Donut-shaped sushi featuring salmon, tuna, shrimp, cucumber, and sesame seed over a decorated plate of wasabi aïoli, sriracha aïoli, and eel sauce ($8.25)
Ichigo Daifuku – Mixed berry mochi, sweet azuki bean paste, and mascarpone ($6.75)
Sui Sui Watercolor Lager ($5 for 6oz / $10 for 12oz)
Masu Sake in a traditional personalized wooden cup ($12.50)
Purple Yuzu Sake Lemonade – Sake cocktail infused with butterfly pea flower and yuzu lemonade ($8.50)

The Artist’s Table (American Adventure Pavilion)

Three-Meat Meatloaf with “Peas and Carrots” – Green pea pudding, carrot ketchup, shaved carrot salad, and snap peas ($6.50)
Duck and Dumplings – Smoked duck breast, ricotta dumplings, petite vegetables, and duck jus ($7)
Hummingbird Cake – Banana cake with pineapple, coconut, pecans, and cream cheese frosting with banana sorbet ($4.75)
Sipping Chocolate Flight – White, milk, and dark chocolate (Non-alcoholic) ($9)
Symphony in Chocolate Flight – Mozart Chocolate Liqueurs paired with sipping chocolates ($13.50)
Boulevard Brewing Co. Tank 7 Farmhouse Ale (Kansas City, MO) ($5.50 for 6oz / $9.50 for 12oz)
Parish Brewing Co. South Coast Session Amber Ale (Broussard, LA) ($5.50 for 6oz / $9.50 for 12oz)
Brewery Ommegang Three Philosophers Belgian Quad (Cooperstown, NY) ($5.50 for 6oz / $9.50 for 12oz)
Lange Estate Winery Pinot Noir (Willamette Valley, OR) ($7.50)
Beer Flight ($10)

L’Arte di Mangiare (Italy Pavilion)

Mozzarella Fritta – Flash-fried breaded fresh mozzarella with artist palette condiments ($8.25)
Ravioli ai Funghi, Perle Tartufate – Wild mushroom-stuffed pasta with truffle butter and truffle pearls ($9.25)
Budino al Cioccolato – Chocolate pudding with colorful chocolate décor ($8)
Italian Mineral Water ($4.25)
Peroni Pilsner ($6.50 for 6oz / $10.75 for 12oz)
Chianti ($11)
Prosecco ($11)
Italian Sangria - Red or White ($11.75)
Italian Margarita with tequila and limoncello ($11.75)
Amaretto Bellini – Disaronno Originale Liqueur, white peach purée, and prosecco ($13.75)

The Painted Panda (China Pavilion)

General Tso’s Chicken Shumai ($10.75)
Char Siu Pork Buns ($8.50)
“Panda” Bubble Milk Tea with black tea, milk, chocolate, and tapioca boba pearls (Non-alcoholic) ($8.75)
Lucky Foo Pale Ale ($5.25 for 6oz / $9 for 12oz)
Silk Road Hard Lemonade – Smirnoff Vodka, lavender-coconut syrup, and lemonade ($13.50)
Sea Butterfly – Butterfly pea flower-infused cocktail with Smirnoff Vodka, light rum, lychee syrup, magic boba pearls ($13.75)

Pastoral Palate (Germany Pavilion)

Red Wine-Braised Beef Short Rib with parsnip purée, broccolini, baby tomatoes, and aged balsamic ($8.50)
Wild Boar Cassoulet with duck confit, ham hock, and wild boar sausage ($9.25)
Black Forest Cake – Chocolate mousse with morello cherries and Chantilly cream ($4.75)
3 Daughters Brewing Rosé Hard Cider (St. Petersburg, FL) ($5.50 for 6oz / $9.50 for 12oz)
81Bay Brewing Co. Rosé Blonde Ale (Tampa, FL) ($5.50 for 6oz / $9.50 for 12oz)
Frozen Rosé ($7)
A Play on Rosé Flight ($11)
Marietta Old Vine Rosé (CA) ($5.50)

El Artista Hambriento (Mexico Pavilion)

Carne Asada – Chipotle-marinated beef sirloin, sweet potato purée, and crispy-fried onions ($10)
Huarache de Champiñones – Guajillo chile and corn masa huarache with pinto beans, oyster mushrooms, Nopales, queso fresco, and pea tendrils ($7.50)
Flan de Coco – Coconut flan, guava sauce, and whipped cream (Gluten / Wheat Friendly) ($6.50)
Mexican Craft Beer – Cielito Lindo Artisanal Mexican Craft Beer ($10)
Bombon Margarita “Marshmallow” – Ilegal Mezcal Reposado, marshmallow cordial, lime juice, agave nectar, and a hint of coffee and elderflower served with a toasted marshmallow ($16.50)
Las Californias – Tromba Blanco Tequila, strawberry-lime purée, and Las Californias Citrus Mexican Gin ($15.50)

The Craftsman’s Courtyard (Near Creations Shop)

Beef Wellington – Mushroom duxelles, prosciutto, and puff pastry with red wine demi-glace and baby vegetables ($8.50)
Cast Iron Roasted P.E.I. Mussels with sautéed tomatoes, garlic, and fresh herbs ($7.50)
BrewDog Jet Black Heart Nitro Oatmeal Stout (Columbus, OH) ($5.50 for 6oz / $9.50 for 12oz)
Cold Fashion Coffee Cocktail – Coffee-infused Old Fashioned ($11)

Moderne (Near Test Track) - New in 2023

Compressed Watermelon Tataki with pickled watermelon rind, yuzu pearls, watermelon foam, and wasabi (Plant-based) ($4.75)
Angry Crab – Whole crispy soft-shell crab with green papaya salad, mango-sriracha fluid gel, and coconut-lime foam with pomegranate and mango crush pearls ($7.25)
Pan-Seared Scallops with vanilla-butternut squash purée, brown butter cauliflower purée, and lime foam (Wonderful Walk of Colorful Cuisine) ($7.50)
The Tropics – Lilikoi mousse, guava cake, coconut crémeux, compressed pineapple, and mango gel ($5)
Watermelon Mary featuring Boyd & Blair Potato Vodka ($11.50)
J. Lohr Riesling (Monterey, CA) ($6.50)

Figment’s Inspiration Station at the Odyssey: Art, Food, and Little Sparks of Magic (The Odyssey)

Fruit Pizza – Watermelon, compressed cantaloupe, berries, and berry balsamic (Plant-based; Gluten/ Wheat Friendly) ($3.75)
Pop’t Art – Sugar cookie with blueberry filling (Wonderful Walk of Colorful Cuisine) ($4.50)
Rainbow Cake with freeze-dried SKITTLES bite sized candies ($4.75)
Figment Premium Popcorn Bucket with rainbow popcorn (Limited to 2 per person) ($25)
Grape Smoothie with freeze-dried SKITTLES bite sized candies (Non-alcoholic) ($5.50)
3 Daughters Brewing Black Cherry Hard Cider (St. Petersburg, FL) ($5.50 for 6oz / $9.50 for 12oz)
3 Daughters Brewing Blood Orange Hard Cider (St. Petersburg, FL) ($5.50 for 6oz / $9.50 for 12oz)
3 Daughters Brewing Passion Fruit Hard Cider (St. Petersburg, FL) ($5.50 for 6oz / $9.50 for 12oz)
Rainbow Cider Flight ($10)
81Bay Brewing Co. Green with Envy Blonde Ale (Tampa, FL) ($5.50 for 6oz / $9.50 for 12oz)
81Bay Brewing Co. Blue Butterfly Lager (Tampa, FL) ($5.50 for 6oz / $9.50 for 12oz)
Urban Artifact The Gadget Raspberry & Blackberry Midwest Fruit Tart (Cincinnati, OH) ($5.50 for 6oz / $9.50 for 12oz)
Rainbow Beer Flight ($10)

Additional Festival Offerings Around EPCOT

Connections Café

Figment Liege Waffle ($4.19)

Connections Eatery

Dusk ‘Til Dawn – Three Olives Blueberry Vodka, lemonade, and orange juice with blue cotton candy ($14.50)

Joffrey’s Coffee & Tea Company

Amber Frost – Blend of frozen lemon ice, a splash of Minute Maid Premium Lemonade, blood orange, and orange popping boba pearls (World Discovery- Near Mission:SPACE) ($6.39 / $13.99 with Grey Goose Vodka)
Magenta Frost – Blend of frozen lemon ice, a splash of Minute Maid Premium Lemonade, dragon fruit, and dragon fruit popping boba pearls (Canada Pavilion) ($6.39 / $13.99 with Grey Goose Vodka)
Jade Frost – Blend of frozen lemon ice, a splash of Minute Maid Premium Lemonade, green apple, and green apple popping boba pearls (Showcase Plaza- Near Disney Traders) ($6.39 / $13.99 with Grey Goose Vodka)
Cerulean Frost – Blend of frozen lemon ice, a splash of Minute Maid Premium Lemonade, blue raspberry, and blueberry popping boba pearls (The American Adventure Pavilion) ($6.39 / $13.99 with Grey Goose Vodka)

Amber Frost

Magenta Frost

Jade Frost

Cerulean Frost

Refreshment Port (Near Canada)

Gnocchi Poutine with red wine-braised beef, cheese curds, basil, and burrata ($10)
Artist Palette Jumbo Chocolate Chip Cookie ($5.50)
Soft-Serve Waffle Cone – DOLE Whip Strawberry, DOLE Whip Lemon, or swirl
Blood Orange Cosmo – Boyd & Blair Potato Vodka with blood orange, cranberry, and lime ($11.50)
Boulevard Brewing Co. Quirk Blueberry Lemon & Lavender Hard Seltzer (Kansas City, MO) ($11.25)

**Artist Palette Jumbo Chocolate Chip Cookie** – ©Disney

Funnel Cake (Near The American Adventure Pavilion)

Mocha Funnel Cake – Mini funnel cake with cappuccino ice cream topped with chocolate whipped cream and M&M’S chocolate candies ($9.50)

Refreshment Outpost

Plant-Based Bratwurst with spicy turmeric aïoli, coffee barbecue jackfruit, and slaw (Plant-based) ($9.50)
Artist Palette Jumbo Chocolate Chip Cookie ($5.50)
Soft-Serve Waffle Cone – DOLE Whip, salted-caramel soft-serve, or swirl ($6)
Ivanhoe Park Brewing Co. Berries & Cream Sour Berliner (Orlando, FL) ($11.25)
Central 28 Beer Company Wall Art Brown Ale (DeBary, FL) ($11.25)
Left Hand Brewing Co. Wook Bait IPA (Longmont, CO) ($11.25)

Thanks for reading- I hope this guide to all the delicious offerings at EPCOT’s International Festival of the Arts helps you find all the artful bites and drinks! Let me know in the comments which booth you can’t wait to visit!

EPCOT International Festival of the Arts 2023 - Food Studios

Food Studios