EPCOT’s International Festival of the Arts begins on January 12th! While we’re still waiting for the Food Studio menus, we do have a list of all the booths that will be at the festival in 2024! This year, the festival will feature 16 Food Studios, including one new booth, Cuisine Classique.

All of the Food Studios feature food prepared or served in an artistic way. We will update this post as soon as the Food Studio menus are available.


Food Studio Booths

The Deconstructed Dish (Near Port of Entry)

  • Deconstructed BLT – Pork belly, soft-poached egg, onion bread pudding, watercress espuma, and tomato jam

  • Deconstructed Key Lime Pie – Flexible key lime curd, “key lime” mousse, graham cracker cake, and meringues

  • More upcoming

Deconstructed BLT – ©Disney

Deconstructed Key Lime Pie – ©Disney

Deco Delights (Near Port of Entry)

  • Art Deco Era Desserts

  • Wonderful Walk of Colorful Cuisine Redemption Prize

  • More upcoming

Dulce Chocolate Mousse – ©Disney

Orange Mousse – ©Disney

Decadent Valrhona Chocolate – ©Disney

Pop Eats (Near Port of Entry)

  • Tomato Soup with grilled cheese

  • Tomato Soup with pimento cheese, bacon, and fried green tomato grilled cheese

  • More upcoming

Tomato Soup & Grilled Cheese – ©Disney

Tomato Soup & Pimento Grilled Cheese – ©Disney

Gourmet Landscapes (Canada Pavilion)

  • Roasted Bone Marrow with onion marmalade, pickled mushrooms, and petite lettuce

  • Wild Mushroom Risotto with aged parmesan, truffle shavings, and zinfandel reduction

  • More upcoming

Roasted Bone Marrow – ©Disney

Wild Mushroom Risotto – ©Disney

L’Art de la Cuisine Francaise (France Pavilion)

  • Crème de Brie en Petit Pain – Warm creamy brie in a house-made bread bowl ($9.75)

  • More upcoming including Salmon served hot or cold, French wine, and a Frozen Martini

Crème de Brie en Petit Pain – ©Disney

Vibrante & Vívido: Encanto Cocina (Between the France Pavilion and Morocco Pavilion)

  • Chorizo and Potato Empanada with turmeric aïoli and annatto aïoli

  • Mango Cheesecake

  • More upcoming

Tangierine Café: Flavors of the Medina (Morocco Pavilion)

  • Grilled Kebabs  – Chermoula chicken or Moroccan-spiced lamb kebabs served with carrot-chickpea salad and garlic aïoli

  • Stone-Baked Moroccan Bread with hummus, chermoula, and zhoug dips

  • Chai Tea Mint Mimosa – Twinings of London Chai Tea with key lime sparkling wine and mint

  • Hard Ciders

  • More upcoming

Grilled Kebabs – ©Disney

Stone-Baked Moroccan Bread – ©Disney

Goshiki (Japan Pavilion)

  • Sushi Donut – Donut-shaped sushi featuring salmon, tuna, shrimp, cucumber, and sesame seed over a decorated plate of wasabi aïoli, sriracha aïoli, and eel sauce

  • Daifuku Mochi

  • Sake

  • More upcoming featuring the “5 colors” of Japanese cuisine

Sushi Donut – ©Disney

Ichigo Daifuku – ©Disney

The Artist’s Table (American Adventure Pavilion)

  • Duck and Dumplings – Smoked duck breast, ricotta dumplings, petite vegetables, and duck jus

  • Hummingbird Cake – Banana cake with pineapple, coconut, pecans, and cream cheese frosting with banana sorbet

  • Beer & Wine

  • More upcoming

Hummingbird Cake – ©Disney

L’Arte di Mangiare (Italy Pavilion)

  • Mozzarella Fritta – Flash-fried breaded fresh mozzarella with artist palette condiments

  • More upcoming including pasta and baroque cuisine

Mozzarella Fritta – ©Disney

Ravioli ai Funghi, Perle Tartufate – ©Disney

Pastoral Palate (Germany Pavilion)

  • Red Wine-Braised Beef Short Rib with parsnip purée, broccolini, baby tomatoes, and aged balsamic ($8.50)

  • Black Forest Cake – Chocolate mousse with morello cherries and Chantilly cream ($4.75)

  • More upcoming

Red Wine Braised Beef Short Rib – ©Disney

Black Forest Cake – ©Disney

The Painted Panda (China Pavilion)

  • General Tso’s Chicken Shumai

  • Char Siu Pork Buns

  • “Panda” Bubble Milk Tea with black tea, milk, chocolate, and tapioca boba pearls (Non-alcoholic)

  • More upcoming

General Tso’s Chicken Shumai – ©Disney

Char Siu Pork Buns – ©Disney

El Artista Hambriento (Mexico Pavilion)

  • Carne Asada – Chipotle-marinated beef sirloin, sweet potato purée, and crispy-fried onions ($10)

  • Chilled Lobster with chipotle aïoli

  • More upcoming

Carne Asada – ©Disney

The Craftsman’s Courtyard (Near Port of Entry)

  • Steak or Pork Belly Sandwiches

  • More upcoming

Cuisine Classique (Near Test Track) - New in 2023

  • Beef Wellington

  • Roasted Mussels

  • More upcoming

Beef Wellington – ©Disney

Figment’s Inspiration Station at the Odyssey: Art, Food, and Little Sparks of Magic (The Odyssey)

  • Pop’t Art – Sugar cookie with blueberry filling 

  • Rainbow Cake with freeze-dried SKITTLES bite sized candies

  • More upcoming

Pop’t Art – ©Disney

Rainbow Cake – ©Disney


Additional Festival Offerings Around EPCOT

Connections Café & Connections Eatery

  • TBA

Joffrey’s Coffee & Tea Company

  • TBA

Refreshment Port (Near Canada)

  • Poutine - upcoming flavor

  • Artist Palette Jumbo Chocolate Chip Cookie

Artist Palette Jumbo Chocolate Chip Cookie – ©Disney

Funnel Cake (Near The American Adventure Pavilion)

  • Flavor upcoming

Refreshment Outpost

  • TBA

Swirled Showcase - Remaining from Disney100 Food & Wine Festival Booths

  • Soft-Serve Ice Cream in dish or waffle cone


Thanks for reading- I hope this guide to all the delicious offerings at EPCOT’s International Festival of the Arts helps you find all the artful bites and drinks! Let me know in the comments which booth you can’t wait to visit!

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