Celebrate Soulfully Food Guide at Disney Parks
The Disney Parks Blog announced that Walt Disney World will be honoring Black heritage and culture in February with culinary works from talented cast members. “Celebrate Soulfully” throughout the month of February with themed food and beverage offerings at Walt Disney World and Disneyland Resort - check out all the available items below!
Magic Kingdom
Cinderella’s Royal Table
McBride Sisters Sparkling Brut Rosé, Hawke’s Bay
McBride Sisters Sauvignon Blanc, Marlborough
McBride Sisters Chardonnay, Central Coast
The McBride Sisters is both a Black-owned and Women-owned business
Jungle Navigation Co. LTD Skipper Canteen
Kungaloosh! – African-inspired chocolate cake with caramelized bananas and cashew-caramel ice cream topped with coffee dust
Golden Haze Margarita – Teremana Blanco Tequila, Grand Marnier Liqueur, smoked chili bitters, lime, and agave
EPCOT
Coral Reef Restaurant
Shrimp & Grits – Sautéed shrimp, cheddar grits, local corn succotash, andouille sausage, and Creole spice emulsion
Fife & Drum
Half Note Float – Layered Fanta Wild Cherry, Minute Maid Lemonade, and Fanta Blue Raspberry Slushy with vanilla ice cream and Half Note White Chocolate
Regal Eagle Smokehouse: Craft Drafts & Barbecue
Available through March 31st
Tiana Banana Pudding ($5.29)
Disney’s Hollywood Studios
50’s Prime Time Cafe
Shrimp & Grits – Creole-seasoned shrimp with peppers and onions served over cheese grits
ABC Commissary
Available from February 1st to February 28th
Gumbo – Chicken, Andouille sausage, okra, and seasonings simmered in chicken stock served over rice
Dockside Diner
Available from February 1st to February 28th
South African Hot Dog – South African boerie topped with sweet and spicy chakalaka relish on a brioche bun served with house-made chips
Hollywood Scoops
Available through March 31st
Tiana’s Mardi Gras Milkshake – Cinnamon vanilla milkshake topped with a Mardi Gras king cake doughnut ($9.49)
Hollywood & Vine
Poulet Mariner Au Four (Baked Marinated Chicken) – Baked chicken marinated in assorted spices served with red and green peppers and onions
This dish was created by our cast members at Disney’s Hollywood Studios to celebrate Haitian Flag Day and is now featured on the Hollywood & Vine buffet for guests to enjoy!
Woody’s Lunch Box
Available from February 1st to February 28th
Sweet Potato Lunch Box Tart with cinnamon-brown sugar icing, toasted marshmallows, and pecans
Disney’s Animal Kingdom
Flame Tree BBQ
Available February 1st to February 28th
Creole Smoked Sausage Sandwich – Smoked Andouille sausage on a roll with piccadilly relish and stewed black-eyed peas
Soul Cupcake – Vanilla cake with bananas foster filling, vanilla marshmallow buttercream, Joe Gardner white chocolate medallion, edible paper music notes, and multi color crispy pearls
Pizzafari & Restaurantosaurus
Available from February 1st to February 28th
Soul Cupcake – Vanilla cake with bananas foster filling, vanilla marshmallow buttercream, Joe Gardner white chocolate medallion, edible paper music notes, and multi color crispy pearls
Tiffins Restaurant & Nomad Lounge
Available through March 31st
Spiced Shrimp & Grits – Spicy shrimp & corn grits with bacon jam and crispy radish
Peach Cobbler Whiskey Cake – Peach cobbler cake, honey vanilla bean ice cream, and brown butter whiskey caramel
The Ginger Whiskey – Uncle Nearest 1856 Whiskey with notes of ginger and brown sugar
Items feature Uncle Nearest Whiskey, which is both a Black-owned and Women-owned business
Tusker House
Braised Collard Greens with smoked bacon (Available from February 1st to February 28th)
Jollof Rice with plant-based sausage
Harira Soup
Various Bars - Dawa Bar, Restaurantosaurus Lounge, Thirsty River Bar
Available from February 1st to February 28th
Mint Julep – Pineapple mint julep
Walt Disney World Resort Hotels
Disney’s All-Star Movies, Disney’s All-Star Music, & Disney’s All-Star Sports Resorts
World Premiere Food Court, Intermission Food Court, & End Zone Food Court
Available from February 1st to February 28th
Banana Pudding Cheesecake – Banana cheesecake with vanilla pudding, vanilla wafer crust, and a brûléed banana
Disney’s Animal Kingdom Lodge
Sanaa
Available from February 1st to February 28th
Sanaa Spiced Shrimp – Benne seed-spiced shrimp, creamy pap, stewed okra, boerewors, and charred corn kachumbari
Disney’s Beach Club Resort & Disney’s Yacht Club Resort
Beach Club Marketplace & The Market at Ale & Compass
Available from February 1st to March 30th
Tiana Praline Cupcake – Vanilla cupcake filled with pecan-praline filling, vanilla buttercream, and chocolate décor ($6.29)
Disney’s Contemporary Resort
Contempo Café
Available from February 1st to February 28th
Southern Baked Macaroni and Cheese – Four cheese baked macaroni and cheese
Disney’s Coronado Springs Resort
Barcelona Lounge
Available from February 1st to February 28th
Whiskey Tart – Orange-cardamom infused cake, dark chocolate mousse, and diplomat cream infused with Uncle Nearest 1884 Small Batch Premium Whiskey with a candied orange garnish
Disney’s Port Orleans Resort – French Quarter and Riverside
Sassagoula Floatworks and Food Factory & Riverside Mill Food Court
Available from February 1st to February 28th
Comeback Chocolate Cake – Slice of German-style chocolate cake with a salty pecan-coconut topping
Scat Cat’s Club – Lounge
Available beginning on February 1st
Berry Beignet – Mickey-shaped beignet with fresh mixed berry compote, house-made Uncle Nearest 1884 Small Batch Premium Whiskey caramel sauce, mint, and powdered sugar
Disney’s Saratoga Springs Resort & Spa
The Artist’s Palette
Available from February 1st to February 28th
Soulful Sunday Dinner – A traditional soul food dinner of barbeque chicken with collard greens, black eye peas, and house-made cornbread (Available on Sundays in February)
Traditional Pound Cake – A slice of classic vanilla pound cake
Various Resorts
Available from February 1st to February 28th
Southern Fried Chicken Bowl – Fried chicken thighs, candied sweet potatoes, rice, smoked collards, mac and cheese, and a corn muffin
Available at the following:
Intermission Food Court at Disney’s All-Star Movies Resort
World Premiere Food Court at Disney’s All-Star Music Resort
End Zone Food Court at Disney’s All-Star Sports Resort
Landscape of Flavors at Disney’s Art of Animation Resort
Centertown Market and Spyglass Grill at Disney’s Caribbean Beach Resort
Everything POP Shopping & Dining at Disney’s Pop Century Resort
Riverside Mill and Sassagoula Floatworks and Food Factory at Disney’s Port Orleans Resort – Riverside and French Quarter
Various Signature Restaurants & Lounges
Available from February 1st to March 30th
Golden Cocktail – Uncle Nearest 1884 Small Batch Premium Whiskey, pineapple juice, almond, agave, and aromatic bitters
Features Uncle Nearest Whiskey, which is both a Black-owned and Women-owned business
Available at Topolino’s Terrace - Flavors of the Riviera, Cítricos, Jiko - The Cooking Place, and Yachtsman Steakhouse
Various Pool Bars and Table-Service Restaurants
Available from February 1st to March 30th
Pineapple Mule – Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. Ginger Bitters, pineapple juice, ginger beer, and mint
Features Uncle Nearest Whiskey, which is both a Black-owned and Women-owned business
Available at Geyser Point, Banana Cabana, Scat Cat’s Club - Lounge, Boatwright’s Dining Hall, Olivia’s Café, Turf Club Bar & Lounge, Outer Rim, Hurricane Hanna’s, Boma - Flavors of Africa, Oasis Pool Bar, and more
Disney Springs
Amorette’s Patisserie
Available from February 1st to February 28th
Soul Petit Cake – Chocolate chiffon cake, dark chocolate mousse, raspberry pate de fruit, raspberry mousse, and white chocolate crispy pearls
B.B. Wolf’s Sausage Co.
Available from February 1st to February 28th
Chicken Jambalaya Dog – Chicken jambalaya dog with smoked sausage, roasted corn, lemon caper aïoli, and Tuscan roll
Dockside Margaritas & Outdoor Bars
Available from February 1st to February 28th
Royal Sunset – Empress 1908 Gin, grapefruit juice, cane sugar, and cherries
House of Blues
Available from February 1st to March 1st
Celebrate Soulfully Specials – Featuring two beers (pilsner and IPA) from Green Bench Brewing, Florida’s only Black-owned brewery and chardonnay from Brown Estates, Napa Valley’s first Black-owned estate winery
Jock Lindsey’s Hangar Bar
Available from February 1st to February 28th
Chicken on the Egg – Buttermilk fried chicken, deviled eggs, and hot honey sauce
Fried Sweet Potato Pie – Sweet potato-filled pastry, spiced cinnamon sugar, maple bourbon sauce, and roasted pecan crumble
Local Green Orlando Food Truck
Delicious vegan, vegetarian, and pescatarian menu items made with love and soul including the Monsta Shrimp Burger, Rappers Delight Salmon Philly, and more
For a limited time during the month of February, visit the Local Green Orlando Food Truck near the entrance to Orange Garage
The Daily Poutine
Available from February 1st to February 28th
Jamaican Jerk Chicken Poutine with sweet ‘n’ hot jerk marinated chicken, pineapple salsa, scotch bonnet aïoli, and fries
The Ganachery
Available from February 1st to February 28th
Soulful Pralines – Pecan pralines enrobed in our custom dark chocolate “jazzed” up with some chocolate musical instruments and decor featuring Joe from Disney and Pixar’s animated film Soul
The Polite Pig
Available from January 31st to February 28th
The Soulfully Chef Special – Fried pork belly, beef empanadas, and pikliz
Vivoli il Gelato
Available from January 16th to February 28th
Candied Yam Cannoli – A crispy Italian shell filled with a sweet cream of ricotta cheese and candied yams topped with pecans
Carver’s Peanut Butter Explosion – Peanut butter milkshake with a chocolate drizzle, whipped cream, and a chocolate peanut butter cake on top
Disneyland Resort
Disneyland Park
Cafe Orleans
Available from February 1st to February 28th
Shrimp & Grits – Andouille-fava relish, cheesy grits, and shrimp sauce
Jolly Holiday Bakery Cafe
Available from February 1st to February 28th
Peach Cobbler Donut – Vanilla-dipped donut filled with peach compote, topped with a cinnamon sugar puff
River Belle Terrace
Available from February 1st to February 28th
Southern BBQ Platter – Brisket, fried chicken, burnt ends pork belly, mashed potatoes, baked beans, slaw, and a house-baked biscuit
Troubadour Tavern
Available on February 18th and February 25th only
Fried Chicken Bowl – Spicy honey-glazed fried chicken served with four-cheese mac ‘n cheese, smoked turkey collard greens, and sweet potato cornbread
Red Velvet Bundt Cake with chocolate mousse, cream cheese frosting, and chocolate chips
Fantasyland Popcorn Cart & Troubadour Tavern
Simba Popcorn Bucket
Disneyland Resort Hotels
Disney’s Grand Californian Hotel & Spa
Hearthstone Lounge
Available from February 1st to February 28th
Baked Andouille Mac & Cheese – Pasta with white cheese sauce, chopped herbs and Andouille sausage
Apricot Manhattan – Uncle Nearest 1884 Whiskey, Giffards Abricot du Roussillon, and Amaro Nonino garnished with maraschino cherries
Spiced Fizz – Hanson of Sonoma Habanero Vodka, ginger beer, lime juice and raspberry syrup garnished with raspberries and a Lime wedge
Downtown Disney District
College Boy Cheesesteaks
Available from February 9th to March 5th
Black-owned food truck College Boy Cheesesteaks will serve up Philly Cheesesteaks from local Philadelphians
Ralph Brennan’s Jazz Kitchen
Peach Pie Old Fashioned – Whiskey, peach liquor, bitters, and brown sugar garnished with a peach slice
Wings ’N Waffles
Available from February 9th to March 5th
Black-owned food truck Wings ‘n Waffles will serve up delicious sandwiches, plates, and more